Guest Getter← The menu

Restaurant Website

Free to buildthen C$199/mo

More diners choose you and book.

544%more event enquiries for In Good Spirits in the 90 days after their new site launched →
C$0 today. Nothing charged online.

What's included

  • Designed and built for you, with booking as the main job
  • Menu pages you can read on a phone, not PDFs
  • Reservation, event and catering requests wired straight to you
  • Hosting, edits and a small improvement every month

Worth knowing

You see the finished site before you pay anything. If you don't keep it, you don't pay.

Websites we've built

Hospitality starts long before anyone walks in. Here's how we think about it, and what it looks like.

  • 1Hospitality starts at the first impressionFor most guests, the website is the first host they meet. It should feel like walking in.
  • 2People taste with their eyesYour own food and your own room on every page. Never stock, never an AI-made dish.
  • 3A world worth stepping intoEvery restaurant gets its own look and voice, built from scratch rather than squeezed into a template.
  • 4Booking is the easy partReserve buttons where people decide, menus as web pages, not PDFs, and every booking tracked so we keep improving what works.
  • restaurantlucie.com
    Restaurant Lucie website on a computer
    Restaurant Lucie website on a phone

    Toronto

    Restaurant Lucie

    Understated and magnetic. A quiet, beautifully lit room, and the kind of site people send to friends.

    Built for bookings

    • Reserve sits at the top of every page.
    • A private-dining page built around room sizes, guest counts and pricing. It now shows in Google Maps' top three for "private dining toronto" at 25 of 49 points.
  • ottaviovictoria.com
    Ottavio website on a computer
    Ottavio website on a phone

    Oak Bay, Victoria

    Ottavio

    Bread, cheese, salumi, espresso. A neighbourhood bakery and deli you can almost smell.

    Built for bookings

    • Order ahead and the online bakery shop are the first two buttons on the page.
  • perronegrotaperia.com
    Perro Negro Taperia website on a computer
    Perro Negro Taperia website on a phone

    Victoria, BC

    Perro Negro Taperia

    Shared plates. Spanish wine. No rush. Airy, warm and calm, like the room itself.

    Built for bookings

    • Reserve a table and the menu are the first two buttons.
    • Today's hours show right at the top, so nobody has to go looking.
  • theberczy.com
    The Berczy Tavern website on a computer
    The Berczy Tavern website on a phone

    Toronto

    The Berczy Tavern

    Warm, polished and already alive for the evening: low light, a full room and the piano.

    Built for bookings

    • Sunday Roast and Steak Night each have their own page, with a booking button into that OpenTable experience.
    • Lunch and Piano Brunch offers sit above the long menu, where guests see them first.
See all 10 sites
  • notteristorante.ca
    Notte Ristorante website on a computer
    Notte Ristorante website on a phone

    Toronto

    Notte Ristorante

    A night out should feel like this: really good food, honest drinks and a room you want to linger in.

    Built for bookings

    • Book a Table and Groups & Events sit in the top bar of every page.
    • Bookable dining experiences on the reservation page, with the OpenTable form kept on the page instead of sending guests away.
  • partandparcel.ca
    Part & Parcel website on a computer
    Part & Parcel website on a phone

    Victoria, BC

    Part & Parcel

    Simple, seasonal, sincere. A watercolour of the front door and a decade of cooking for Quadra Village.

    Built for bookings

    • Reserve sits in the top bar of every page, and the first screen leads with Reserve a Table.
    • Lunch, dinner and the Feast each have their own way in, plus a private-events page for groups.
  • ingoodspirits.ca
    In Good Spirits website on a computer
    In Good Spirits website on a phone

    Toronto

    In Good Spirits

    Here's to shared moments: a cocktail bar four floors up, made for groups.

    Built for bookings

    • A private-events page with photos of the room, event options and answers to planning questions.
    • An enquiry form that asks for group size, date and food interests. Event enquiries went from 16 to more than 100 in 90 days.
  • thecarbonbar.ca
    The Carbon Bar website on a computer
    The Carbon Bar website on a phone

    Toronto

    The Carbon Bar

    The best table in a dark, lively room. Appetite first: every photo is their own food, shot in their own room.

    Built for bookings

    • Brunch, reservations, the menu and pickup orders are all one tap from the first screen.
  • chefoncalldelivery.com
    Chef On Call website on a computer
    Chef On Call website on a phone

    Montreal, Waterloo, London

    Chef On Call

    Every other kitchen is closed. We're not. Loud, late and made for a 2 a.m. burger craving, in English and French.

    Built for orders

    • Order Now sits in the top bar and on every slide, with the most-ordered items and prices on the home page.
    • A catering page for trays and platters for 10 to 500 people.
  • themorrisseyhouse.com
    The Morrissey House website on a computer
    The Morrissey House website on a phone

    London, Ontario

    The Morrissey House

    A house converted into a pub, on the corner of Dundas since 2009. Eighteen local taps, a Tuesday wing night people plan around, and prime rib carved until it's gone.

    Built for bookings

    • Reserve a table, Order Online and See the menu are the first three buttons, with today's hours in the top bar.
    • Weekly specials laid out by night, and a private-events page for the 50-seat room.
    • A sign-up form for specials and feature nights that feeds the guest list.

Goes well with

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