6 Marketing Lessons from Mr Beast Burger That Every Restaurant Marketer Must Know


How a YouTuber Built a $100M+ Restaurant Empire Overnight
In December 2020, Jimmy Donaldson (better known as Mr Beast) did something that shocked the restaurant industry.
Without owning a single restaurant location, without any culinary background, and without traditional restaurant experience, he launched MrBeast Burger and sold over 1 million burgers in just 3 months.
By 2023, MrBeast Burger had grown to over 1,700 locations across multiple countries, generating an estimated $100+ million in revenue.
But here's what makes this story fascinating for restaurant marketers: it wasn't built on great food or prime real estate. It was built on marketing genius.
Today, we're breaking down the 6 key marketing lessons from MrBeast Burger that every restaurant marketer needs to understand—and how you can apply them to your own restaurant, regardless of size or budget.
The MrBeast Phenomenon: Setting the Stage
Before we dive into the lessons, let's understand what Jimmy Donaldson built:
- 1,700+ locations worldwide (all ghost kitchens)
- 300+ million views on his burger-related YouTube content
- $100+ million in estimated revenue
- Zero traditional restaurants - all delivery-only ghost kitchens
- Partnership with 1,700+ existing restaurants to fulfill orders
The genius wasn't in the burger recipe. It was in the marketing system.
Lesson 1: Content IS Your Marketing Strategy
The Strategy: Content-First, Everything Else Second
Most restaurants treat content as an afterthought. They post a food photo, maybe write a caption, and hope for the best.
Jimmy flipped this approach entirely. Content wasn't supporting his restaurant—his restaurant was supporting his content.
How MrBeast Did It:
- Epic Launch Video: His first MrBeast Burger video got 76+ million views
- Behind-the-Scenes Content: Showed the entire business creation process
- Continuous Storytelling: Every aspect of the business became content material
- Value-First Approach: Entertained first, sold second
The Results:
Each piece of content generated millions of views, which translated directly into orders. His launch video alone was worth more than a $10 million traditional advertising campaign.
How You Can Apply This:
For Small Restaurants:
- Document your daily operations (prep, cooking, service)
- Share the stories behind your dishes
- Create "day in the life" content of your team
- Turn your restaurant's challenges into engaging content
For Larger Restaurants:
- Invest in professional video content
- Create episodic series about your restaurant's journey
- Partner with local content creators
- Build a content calendar around your restaurant's unique story
The Mindset Shift:
Stop thinking: "How can I create content for my restaurant?" Start thinking: "How can my restaurant fuel amazing content?"
Lesson 2: Leverage Existing Audiences Before Building Your Own
The Strategy: Tap Into Pre-Built Communities
MrBeast didn't start with zero followers. He leveraged his existing audience of 100+ million subscribers and followers across platforms.
But here's the key insight: he didn't just announce his restaurant—he made his audience part of the journey.
How MrBeast Did It:
- Involved His Audience in Creation: Asked for input on menu items
- Made Them Feel Special: Gave his followers first access
- Created FOMO: Limited initial availability created massive demand
- Documented the Process: His audience watched him build the business in real-time
How You Can Apply This:
Leverage Your Personal Networks:
- Post about your restaurant on your personal social media
- Ask friends and family to share your content
- Partner with local influencers and food bloggers
- Collaborate with other local businesses
Build Community Before You Need It:
- Create content that serves your local community
- Engage with local hashtags and geotags
- Support local events and causes
- Build relationships with local media
Make Your Customers Part of Your Story:
- Feature customer stories and reviews
- Ask for input on new menu items
- Create exclusive offers for your social media followers
- Encourage user-generated content
The Key Insight:
It's easier to redirect existing attention than to create attention from scratch.
Lesson 3: The Power of Strategic Partnerships
The Strategy: Scale Through Collaboration, Not Competition
Instead of building his own kitchens, Jimmy partnered with 1,700+ existing restaurants. This allowed him to scale nationally overnight.
How MrBeast Did It:
- Win-Win Partnerships: Existing restaurants got a new revenue stream
- Shared Infrastructure: Used existing kitchens, staff, and delivery systems
- Brand Licensing: Licensed his brand while partners handled operations
- Quality Control: Maintained standards through training and monitoring
The Partnership Model:
MrBeast Provides: Brand, Marketing, Recipes, Training
Partners Provide: Kitchen Space, Staff, Fulfillment, Local Market Knowledge
How You Can Apply This:
For Independent Restaurants:
- Partner with local food delivery services
- Collaborate with nearby complementary businesses
- Create joint promotions with local hotels, theaters, or events
- Partner with food bloggers and local influencers
For Restaurant Groups:
- License successful concepts to other operators
- Create franchise-style partnerships
- Develop ghost kitchen concepts for existing locations
- Partner with food delivery companies for exclusive offerings
For Ghost Kitchen Operators:
- Partner with established restaurants for kitchen space
- Collaborate with delivery services for better rates
- Create multi-brand partnerships in single locations
- License successful concepts to other markets
The Strategic Advantage:
Partnerships allow you to access resources, audiences, and markets that would take years to build yourself.
Lesson 4: Create Products That Are Inherently Shareable
The Strategy: Design for Social Media From Day One
Every aspect of MrBeast Burger was designed to be shared on social media.
How MrBeast Did It:
Menu Design:
- Unique Names: "Beast Style," "Chris Style," "Karl's Grilled Cheese"
- Instagram-Worthy Presentation: Colorful, stacked, visually appealing
- Limited Edition Items: Created urgency and exclusivity
- Customization Options: Allowed personalization and sharing
Packaging Design:
- Branded Everything: Every item reinforced the brand
- Photo-Ready: Packaging designed to look good in photos
- Unboxing Experience: Opening the meal was an event itself
- Collectible Elements: Some packaging became keepsakes
The Social Media Strategy:
Every customer became a content creator. When someone ordered MrBeast Burger, they naturally wanted to:
- Share their order on social media
- Compare it to what they saw in videos
- Tag their friends who also watched MrBeast
- Create their own "review" content
How You Can Apply This:
Menu Development:
- Create signature items with memorable names
- Design dishes that are naturally photogenic
- Offer customization options
- Create seasonal or limited-time offerings
Packaging and Presentation:
- Invest in branded packaging
- Design for the "unboxing" experience
- Include elements that encourage sharing
- Make your packaging recognizable in photos
Experience Design:
- Create moments worth sharing (free appetizers, surprise desserts)
- Design your space to be "Instagram-worthy"
- Train staff to create memorable interactions
- Develop signature presentations or tableside experiences
The Goal:
Make sharing your restaurant experience feel natural and rewarding for customers.
Lesson 5: Master the Art of Scarcity and Exclusivity
The Strategy: Create Demand Through Strategic Limitations
MrBeast didn't launch everywhere at once. He created scarcity that drove massive demand.
How MrBeast Did It:
Geographic Scarcity:
- Started with limited markets
- Expanded slowly and deliberately
- Made each new market launch an event
- Created waiting lists for unavailable areas
Product Scarcity:
- Limited edition menu items
- Seasonal offerings that disappear
- Special collaborations with limited availability
- VIP-only menu items for top customers
Experience Scarcity:
- First-time customer experiences
- Behind-the-scenes content access
- Meet-and-greet opportunities
- Exclusive merchandise
The Psychology:
When something feels exclusive or limited, people want it more. This is basic human psychology that MrBeast leveraged masterfully.
How You Can Apply This:
Geographic Strategy:
- Start with a strong local presence before expanding
- Create "coming soon" campaigns for new locations
- Make expansion announcements into marketing events
- Build waiting lists for new markets
Menu Strategy:
- Offer daily specials that sell out
- Create seasonal menu items
- Develop chef's special experiences
- Offer limited quantities of premium items
Experience Strategy:
- Create VIP dining experiences
- Offer exclusive tastings or events
- Develop loyalty program perks
- Create invitation-only experiences
The Key Principle:
Scarcity creates urgency, and urgency drives action.
Lesson 6: Build Systems, Not Just Restaurants
The Strategy: Create Scalable, Repeatable Systems
The real genius of MrBeast Burger wasn't the food—it was the system that could be replicated 1,700+ times.
How MrBeast Did It:
Standardized Recipes:
- Every location makes the same products
- Detailed preparation guides
- Quality control measures
- Regular training and updates
Marketing System:
- Consistent branding across all locations
- Centralized social media management
- Coordinated promotional campaigns
- Shared content library
Operations System:
- Standardized ordering process
- Consistent packaging and presentation
- Unified delivery partnerships
- Centralized customer service
Technology System:
- Single ordering platform
- Integrated POS systems
- Centralized data collection
- Automated reporting and analytics
How You Can Apply This:
For Single Location Restaurants:
- Document all your processes
- Create training manuals for consistency
- Develop standard operating procedures
- Track key performance metrics
For Multi-Location Restaurants:
- Standardize recipes and presentations
- Create centralized marketing systems
- Implement consistent training programs
- Use technology to maintain quality
For Future Growth:
- Design your operations to be scalable
- Create systems that work without you
- Document everything for easy replication
- Build partnerships that can support growth
The Long-Term Vision:
Build a restaurant business that can run and grow without requiring your constant presence.
The Bigger Picture: What This Means for Restaurant Marketing
The Traditional Restaurant Model is Changing
MrBeast Burger proved that restaurants no longer need:
- Prime real estate locations
- Massive upfront capital investment
- Traditional culinary credentials
- Decades of brand building
Instead, they need:
- Strong marketing systems
- Compelling content strategies
- Strategic partnerships
- Scalable operations
The New Restaurant Marketing Playbook
1. Content First: Your marketing content is more important than your physical location 2. Community Building: Focus on building owned audiences, not just customers 3. Strategic Partnerships: Collaboration over competition 4. System Thinking: Build processes that scale beyond you 5. Digital Integration: Online presence drives offline success 6. Scarcity Marketing: Create demand through strategic limitations
Implementing These Lessons in Your Restaurant
Start Small, Think Big
You don't need millions of followers or a YouTube channel to apply these lessons. Here's how to start:
Week 1-2: Content Strategy
- Start documenting your restaurant's daily operations
- Share behind-the-scenes content
- Begin telling your restaurant's story
Week 3-4: Community Building
- Engage with your existing customers on social media
- Create shareable experiences in your restaurant
- Build email and SMS lists
Week 5-6: Partnership Development
- Identify potential collaboration opportunities
- Reach out to local businesses and influencers
- Create your first partnership campaign
Week 7-8: Systems Documentation
- Document your current processes
- Identify areas for improvement and scaling
- Create standard operating procedures
The Long-Term Game Plan
Months 1-3: Foundation
- Build consistent content creation habits
- Grow your owned audience
- Establish key partnerships
Months 4-6: Optimization
- Refine your content strategy based on performance
- Expand your partnership network
- Begin scaling your best-performing initiatives
Months 7-12: Scaling
- Implement systematic approach to marketing
- Consider expansion opportunities
- Build advanced automation systems
The Bottom Line: Marketing IS Your Competitive Advantage
MrBeast Burger didn't succeed because it had the best burgers. It succeeded because it had the best marketing system.
In today's restaurant landscape, your competitive advantage isn't just your food, service, or location—it's your ability to:
- Create compelling content consistently
- Build and nurture communities
- Form strategic partnerships
- Design scalable systems
- Execute marketing campaigns that drive measurable results
The Question Every Restaurant Owner Must Ask
"Are you building a restaurant that depends on marketing, or a marketing system that happens to sell food?"
The most successful restaurants of the next decade will be those that master this distinction.
Ready to Apply These Lessons?
The strategies that built MrBeast Burger into a $100M+ empire aren't exclusive to viral YouTubers. They're marketing principles that any restaurant can adapt and implement.
The question is: Will you be an early adopter, or will you wait until your competitors have already implemented these strategies?
Want help implementing these marketing strategies in your restaurant?
We've worked with hundreds of restaurants to develop content strategies, build community, and create scalable marketing systems.
Book a strategy consultation to discuss how we can help you apply the MrBeast Burger playbook to your restaurant and start building your own marketing-driven growth engine.
Remember: The restaurants that embrace these new marketing realities today will dominate their local markets tomorrow.
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